In 100 g (Grams) of Sweet rolls, cinnamon, refrigerated dough with frosting there is 12.2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Sweet rolls, cinnamon, refrigerated dough with frosting.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Sweet rolls, cinnamon, refrigerated dough with frosting

Sweet rolls, cinnamon, refrigerated dough with frosting is a type of Baked Products. The most significant nutrients in Sweet rolls, cinnamon, refrigerated dough with frosting are listed below.

Water	28.9 g	28.9%
Energy (calorie)	333 kcal
Energy (joule)	1393 kJ
Protein	5 g	5%
Total lipid (fat)	12.2 g	12.2%
Ash	2.4 g	2.4%
Carbohydrate, by difference	51.6 g	51.6%
Calcium, Ca	31 mg	0.03%
Iron, Fe	2.44 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	321 mg	0.32%
Potassium, K	58 mg	0.06%
Sodium, Na	765 mg	0.76%
Zinc, Zn	0.31 mg
Copper, Cu	0.065 mg
Manganese, Mn	0.415 mg
Selenium, Se	16.3 µg
Vitamin C, total ascorbic acid	0.2 mg
Thiamin	0.47 mg
Riboflavin	0.249 mg

Nutrients in Sweet rolls, cinnamon, refrigerated dough with frosting