Amount of Total lipid (fat) in Sweet rolls, cinnamon, refrigerated dough with frosting

Baked Products

In 100 g (Grams) of Sweet rolls, cinnamon, refrigerated dough with frosting there is 12.2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Sweet rolls, cinnamon, refrigerated dough with frosting.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%

Sweet rolls, cinnamon, refrigerated dough with frosting

Sweet rolls, cinnamon, refrigerated dough with frosting is a type of Baked Products. The most significant nutrients in Sweet rolls, cinnamon, refrigerated dough with frosting are listed below.

Water 28.9 g 28.9%
Energy (calorie) 333 kcal
Energy (joule) 1393 kJ
Protein 5 g 5%
Total lipid (fat) 12.2 g 12.2%
Ash 2.4 g 2.4%
Carbohydrate, by difference 51.6 g 51.6%
Calcium, Ca 31 mg 0.03%
Iron, Fe 2.44 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 321 mg 0.32%
Potassium, K 58 mg 0.06%
Sodium, Na 765 mg 0.76%
Zinc, Zn 0.31 mg
Copper, Cu 0.065 mg
Manganese, Mn 0.415 mg
Selenium, Se 16.3 µg
Vitamin C, total ascorbic acid 0.2 mg
Thiamin 0.47 mg
Riboflavin 0.249 mg

Nutrients in Sweet rolls, cinnamon, refrigerated dough with frosting